Tuesday, 2 August 2011

> Secrets of 'Maqui Berry'


Why we choose 'Maqui Berry' as our Superfruit in our 'CollaMix 7000 HubeiLine'? 

To better understand how the superfruit Maqui Berry positively affects our health, let’s briefly touch on the topic of “Antioxidants”.

Antioxidants are molecules that neutralize free radicals, the damaging compounds produced by metabolism and exposure to toxins and radiation. Free radicals have one or more missing electrons, making them become unstable. They gain back stability by taking the electrons they are missing from other sources. This turns the electron source into a free radical, and often results in a cascade effect that destroy cellular structures. The process of free radical generation can reduce the ability of cells to produce energy, change their genetic material, and even cause them to burst when there is significant damage to cell membranes. Free radical damage causes most of the changes we associate with aging, and it can lead to inflammation, cardiovascular and nervous system damage, weakening the immune function, and even cancerous changes in cells.

Antioxidants are able to donate electrons to free radicals without themselves becoming particularly unstable and damaging. They come in many forms, a common form being phytonutrients, chemicals produced by plants that are food sources. The amount of antioxidant activity in a food or supplement can be determined by a test known as ORAC (Oxygen Radical Absorbance Capacity). This yields an ORAC score for the food or supplement. The higher the ORAC score, the more potent the antioxidant activity. The following graph shows the remarkable antioxidant strength of the Maqui Berry as compared to some other superfruits.

The particular antioxidant compounds that are found in abundance in the Maqui Berry are mainly flavonoid compounds known as anthocyanins and polyphenols. Anthocyanins have some of the strongest physiological effects of any plant chemicals, and have been found to have the strongest antioxidant activity of any flavonoids in one study. They are responsible for the bright and often deep coloration of the plants in which they occur and act as natural sunscreens, giving protection from the sun’s radiation. They also protect the plants containing them from biological threats such as bacteria, fungi, and parasites. When ingested by humans, anthocyanins provide anti-aging effects, promote cardiovascular health, reduce the likelihood of cancerous degeneration in cells, reduce allergic responses, and support healthy sugar-insulin metabolism.

The polyphenols in Maqui Berry reduce unhealthy inflammation, promote cardiovascular health, offer additional protection against cancerous changes, and provide even more anti-aging impact.

Article:
http://www.maquiberrytime.com/maqui-berry-highest-antioxidant-fruit-and-orac-value

> Granule Fish Collagen


Product Details:
Function: Beauty Products
Dosage Form: Granule Agent
Mesh size: 40

Detailed Product Description
1. Small molecular weight (less than 1000DAL)
2. High protein content (above 95%)
3. Pure collagen peptide

The FCP 99999 produced by REBORN is extracted from fish scale and fish skin with enzymolysis technology by simulating human body digest protein. Our products are mainly exported to Japan, Korea, US, EU, Taiwan and South-East Asia etc. market.

1. Safe Enough: Our fish collagen peptide is taken from fish scale and fish skin of fresh Tilapia without any worries about MAD COW DISEASE, FOOT AND MOUTH DISEASE and BIRD FLU. Our products are safe enough with high Biosecurity.

2. Good absorbility: The world-advanced hydrolyzing technology is adopted. The average molecular weight is 1000 dalton which can be totally absorbed and made full use of by human body.

3. Rich protein, good taste, easy to eat: with more than 95% protein,  10% hydroxyproline, white powder, absolutely water-soluble, no smell after dissolved in water, little ash and heavy minerals

4.  Good raw material of food, healthcare products, medical products and cosmetics

5.  Japanese advanced producing technology adopted and exported to Japan and Europe etc.

> Hydrolyzed Marine Collagen



The Real Thing Pro-Protein Hydrolyzed Collagen


One of the purest and most concentrated sources of collagen with 95% protein content and amino acids unique to collagen.

The Real Thing Pro Protein Hydrolized Marine Collagen is one of the purest and most concentrated sources of collagen available offering an amazing 95% protein content containing amino acids totally unique to collagen. While collagen is best known for promoting vibrant and youthful skin, as well as healthy hair and nails, it also regenerates joints, cartilage and connective tissue, improves joint mobility, and significantly reduces post-exercise muscle stress after heavy training.

WHY THE REAL THING PRO PROTEIN HYDROLYZED MARINE COLLAGEN?
Marine Collagen is a rich and easily assimilated source of protein containing all the amino acids that form the building blocks of collagen. Collagen is the principal structural protein found in the connective tissues of the body (cartilage, tendons and ligaments) as well as the bones, skin, hair, and nails. As we age, our body's production of collagen slows down. Our skin starts to wrinkle and lose its youthful radiance, and we experience a weakening of our skeletal structure due to the breakdown of connective and muscle tissue.

The Real Thing Pro Protein Hydrolyzed Marine Collagen is an ultra pure and concentrated source of marine protein – approximately 95% protein – that significantly boosts collagen levels. It is also hydrolyzed, making it more easily digestible and absorbed by the body so that your body can get the very best our marine collagen has to offer.

And unlike other proteins, our marine collagen contains no fat, cholesterol or refined sugars. It provides a rich source of the amino acids glycine, arginine, proline, hydroxyproline and hydroxylysine, the last two of which can be found in no other protein sources except collagen.

WHAT DOES HYDROLYZED MARINE COLLAGEN DO?
SKIN, HAIR AND NAILS.
Collagen is the principal structural protein in skin, hair and nails, and helps to strengthen hair and nail follicles. It also contains two unique amino acids called Hydroxyproline and Hydroxylysine which are especially helpful for maintaining youthful, vibrant skin by smoothing fine lines and wrinkles and increasing the elasticity of the skin.

JOINT HEALTH.
Studies have shown that hydrolyzed collagen is more effective in the treatment of arthritis than physical therapy. They have also shown a decrease in the size of the affected joint cavity, increases in joint mobility, a decrease in pain, and a subsquent decrease in medication following collagen supplementation. High impact training, which is known to cause joint and ligament injuries, can also benefit from collagen supplementation. Collagen is essential for healthy bones, cartilage and other connective tissues. It also regenerates joints and cartilage, and improves joint flexibility.

DID YOU KNOW?
Extensive trials have found that supplementing arthritis patients with 7g of collagen hydrolysate daily allowed a significant number to reduce their medication dosage. It was also concluded that the collagen hydrolysate treatment was completely free of side-effects.

SPORTS PERFORMANCE.
Marine collagen helps improve physical endurance and vitality. It is high in protein and contains numerous amino acids that are important for peak athletic performance. A number of studies have shown that peptides (a chain of amino acids) can significantly improve recovery and reduce post-exercise stess after strenuous training. Marine collagen is also an excellent source of glycine, which allows the body to produce glycogen. Glycogen is a stored form of glucose which is used as an energy source in the muscles.

STUDIES SHOW:
Ten subjects were given either a carbohydrate/protein beverage or a carbohydrate/electrolyte beverage while participating in a biathlon. Seven of the subjects who drank the carbohydrate/protein beverage reduced their performance times by an average of 27 seconds. Their creatine kinase levels also decreased by 36% during the 24 hours after exercise. A glycogen-depletion study also found carbohydrate/peptide and carbohydrate/protein mixtures enhanced recovery of athletes by 40–50% compared with the carbohydrate only drink.

OTHER BENEFITS.
Marine collagen offers many other benefits as well, such as:

  • boosting collagen production naturally, which is especially beneficial for Stickler Syndrome sufferers
  • regenerating lean muscle mass and improving circulation due to muscle tissue leaning
  • aiding firming and toning of the body
  • feeding connective tissues
  • helping to carry oxygen through the body
  • naturally detoxifying the body
  • assisting in better sleep
  • treating skin disorders
  • treating or preventing malnutrition
  • helping patients of weight loss surgery who cannot tolerate large amounts of bulk food.

WHAT'S IN IT?
PROLINE, HYDROXYPROLINE AND HYDROXYLYSINE.
These three amino acids are essential for the synthesis of collagen and significantly increase the stability of collagen. They are important for the maintenance of healthy joints, tendons, cartilage and other connective tissue. Both Hydroxyproline and Hydroxylysine are unique to collagen and found in no other proteins.

GLYCINE.
Most proteins contain only small amounts of glycine, except collagen, which contains about 35%. Glycine is required for muscle function and energy. It allows the body to produce glycogen which is stored as a form of glucose in the muscles and used for energy. Glycine is a major neurotransmitter and is also needed for a healthy immune system.

ARGININE.
This amino acid is beneficial for the heart and circulatory system and stimulates the release of growth hormones, assisting tissue to heal after injury. It helps to widen the blood vessels and improves sexual function.

HOW DO YOU TAKE IT?
Take 1 slightly heaped teaspoon (5g) in a glass of water, juice, or smoothie. For advanced usage (and sport) take a heaped tablespoon 2-3 times a day. When taking it for sport, it can be mixed in with your favourite sports drink.

Source: 'Google Search'

> Hydrolyzed collagen


Characteristics and production
Hydrolyzed collagen is produced from collagen found in the bones, skin, and connective tissue of animals such as cattle, pigs, horses, and fish. The process of hydrolysis involves breaking down the molecular bonds between individual collagen strands using heat and either acid or alkali solutions.

The hydrolysis process results in reducing the collagen proteins of about 300,000 Dalton (unit) (Da) into small peptides having an average molecular weight between 2000 and 5000 Da.

Amino acid content
The amino acid content of hydrolyzed collagen is the same as collagen. Hydrolyzed collagen contains 20 amino acids, predominantly glycine, proline and hydroxyproline, which together represent around 50% of the total amino acid content. Glycine and proline concentration is 10 to 20 times higher than in other food sources of protein.

Source:
http://en.wikipedia.org/wiki/Hydrolyzed_collagen 

> What are Free Radicals


Apa itu Radikal Bebas. Bagaimana 'CollaMix 7000 HubeiLine' boleh membantu anda.
What are Free Radicals. How 'CollaMix 7000 HubeiLine' can hekp you.
http://www.youtube.com/watch?v​=yHmWEZ_J0dw